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Allergic and asthmatic reactions to food additives
Allergy testing in eosinophilic esophagitis
Allergy to meats
Clinical manifestations of food allergy: An overview
Component testing for animal-derived food allergies
Component testing for pollen-related, plant-derived food allergies
Dermatophyte (tinea) infections
Diagnostic evaluation of IgE-mediated food allergy
Dietary management of eosinophilic esophagitis
Egg allergy: Clinical features and diagnosis
Egg allergy: Management
Eosinophilic esophagitis (EoE): Genetics and immunopathogenesis
Food allergens: Clinical aspects of cross-reactivity
Food allergy in children: Prevalence, natural history, and monitoring for resolution
Food allergy in college and university students: Overview and management
Food allergy in schools and camps
Food allergy management: Allergen-nonspecific therapies
Food allergy management: Allergen-specific immunotherapy
Food allergy: Impact on health-related quality of life
Food intolerance and food allergy in adults: An overview
Food protein-induced allergic proctocolitis of infancy
Food protein-induced enterocolitis syndrome (FPIES)
Grain allergy: Allergens and grain classification
Grain allergy: Clinical features, diagnosis, and management
History and physical examination in the patient with possible food allergy
Management of food allergy: Avoidance
Management of food allergy: Nutritional issues
Management of food allergy-related anxiety in children and their parents/caregivers
Management of IgE-mediated food allergy: An overview
Milk allergy: Clinical features and diagnosis
Milk allergy: Management
Molecular features of food allergens
Oral food challenges for diagnosis and management of food allergies
Pathogenesis of food allergy
Peanut, tree nut, and seed allergy: Clinical features
Peanut, tree nut, and seed allergy: Diagnosis
Peanut, tree nut, and seed allergy: Management
Clinical manifestations and diagnosis of oral allergy syndrome (pollen-food allergy syndrome)
Pollen-food allergy syndrome (oral allergy syndrome): Management and prognosis
Pollen-food allergy syndrome (oral allergy syndrome): Pathophysiology and allergens
Primary prevention of allergic disease: Maternal diet in pregnancy and lactation
Respiratory manifestations of food allergy
Seafood allergies: Fish and shellfish
Testing and challenge procedures to evaluate allergic and asthmatic reactions to food additives
Unproven and disproven tests for food allergy

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