American Journal of Clinical Nutrition




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Can krill oil from small crustaceans be a panacea that alleviates symptoms of knee osteoarthritis?

Luis Vitetta

doi : 10.1093/ajcn/nqac151

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 621–622

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Fish oil–derived ω–-3 fatty acids—the missing ingredients to support muscle growth in people with chronic obstructive pulmonary disease

Clifton J Holmes, Bettina Mittendorfer

doi : 10.1093/ajcn/nqac166

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 623–624

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Coffee consumption and disease networks

Marilyn C Cornelis, Rob M van Dam

doi : 10.1093/ajcn/nqac165

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 625–626

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Fishing for resolution

Philip C Calder

doi : 10.1093/ajcn/nqac157

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 627–629

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Adherence to the Mediterranean-style diet and high intake of total carotenoids reduces the odds of frailty over 11 years in older adults: Results from the Framingham Offspring Study

Courtney L Millar, Elise Costa, Paul F Jacques, Alyssa B Dufour, Douglas P Kiel, Marian T Hannan, Shivani Sahni

doi : 10.1093/ajcn/nqac130

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 630–639

The benefit of a Mediterranean-style diet in reducing frailty is not well established in older Americans.

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Effect of a ketogenic diet versus Mediterranean diet on glycated hemoglobin in individuals with prediabetes and type 2 diabetes mellitus: The interventional Keto-Med randomized crossover trial

Christopher D Gardner, Matthew J Landry, Dalia Perelman, Christina Petlura, Lindsay R Durand, Lucia Aronica, Anthony Crimarco, Kristen M Cunanan, Annie Chang, Christopher C Dant, Jennifer L Robinson, Sun H Kim

doi : 10.1093/ajcn/nqac154

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 640–652

Consensus has not been reached on what constitutes an optimal diet in individuals with prediabetes and type 2 diabetes mellitus (T2DM), especially between low-carbohydrate options.

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Arginine catabolism metabolites and atrial fibrillation or heart failure risk: 2 case-control studies within the Prevención con Dieta Mediterránea (PREDIMED) trial

Leticia Goni, Cristina Razquin, Estefanía Toledo, Marta Guasch-Ferré, Clary B Clish, Nancy Babio, Clemens Wittenbecher, Alessandro Atzeni, Jun Li, Liming Liang, Courtney Dennis, �ngel Alonso-Gómez, Montserrat Fitó, Dolores Corella, Enrique Gómez-Gracia, Ramón Estruch, Miquel Fiol, Jose Lapetra, Lluis Serra-Majem, Emilio Ros, Fernando Arós, Jordi Salas-Salvadó, Frank B Hu, Miguel A Martínez-González, Miguel Ruiz-Canela

doi : 10.1093/ajcn/nqac139

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 653–662

Arginine-derived metabolites are involved in oxidative and inflammatory processes related to endothelial functions and cardiovascular risks.

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Systematic review and meta-analysis examining the relationship between postprandial hypotension, cardiovascular events, and all-cause mortality

David J A Jenkins, Sandhya Sahye-Pudaruth, Khosrow Khodabandehlou, Fred Liang, Maaria Kasmani, Jessica Wanyan, Maggie Wang, Keishini Selvaganesh, Melanie Paquette, Darshna Patel, Andrea J Glenn, Korbua Srichaikul, Cyril W C Kendall, John L Sievenpiper

doi : 10.1093/ajcn/nqac158

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 663–671

Postprandial hypotension (PPH) has been reported to be associated with syncope, falls, adverse cardiovascular outcomes, and increased all-cause mortality. It has been reported to have an incidence as high as 30% in the elderly and persons with diabetes. We therefore performed a meta-analysis to determine the relation of PPH with cardiovascular disease (CVD) events and all-cause mortality.

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Krill oil improved osteoarthritic knee pain in adults with mild to moderate knee osteoarthritis: a 6-month multicenter, randomized, double-blind, placebo-controlled trial

Welma Stonehouse, Bianca Benassi-Evans, Jana Bednarz, Andrew D Vincent, Stephen Hall, Catherine L Hill

doi : 10.1093/ajcn/nqac125

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 672–685

Osteoarthritis (OA) is a major cause of chronic pain and disability worldwide. Treatment generally focuses on symptom relief through nonsteroidal anti-inflammatory drugs (NSAIDs) and analgesics, which may incur side effects. Krill oil, rich in anti-inflammatory long-chain (LC) omega-3 ( ω–3) PUFAs and astaxanthin, may be a safe and effective alternative treatment.

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ω-3 polyunsaturated fatty acid supplementation improves postabsorptive and prandial protein metabolism in patients with chronic obstructive pulmonary disease: a randomized clinical trial

Mariëlle P K J Engelen, Renate Jonker, Hooriya Sulaiman, Helena L Fisk, Philip C Calder, Nicolaas E P Deutz

doi : 10.1093/ajcn/nqac138

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 686–698,

Disturbances in protein metabolism and impaired muscle health have been observed in chronic obstructive pulmonary disease (COPD). The ω-3 (n–3) PUFAs EPA and DHA are known for their anti-inflammatory and muscle health-enhancing properties.

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A single, high-fat meal adversely affects postprandial endothelial function: a systematic review and meta-analysis

Juanita J Fewkes, Nicole J Kellow, Stephanie F Cowan, Gary Williamson, Aimee L Dordevic

doi : 10.1093/ajcn/nqac153

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 699–729

Endothelial dysfunction is a predictive risk factor for the development of atherosclerosis and is assessed by flow-mediated dilation (FMD). Although it is known that NO-dependent endothelial dysfunction occurs after consuming a high-fat meal, the magnitude of the effect and the factors that affect the response are unquantified.

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Medical conditions associated with coffee consumption: Disease-trajectory and comorbidity network analyses of a prospective cohort study in UK Biobank

Can Hou, Yu Zeng, Wenwen Chen, Xin Han, Huazhen Yang, Zhiye Ying, Yao Hu, Yajing Sun, Yuanyuan Qu, Fang Fang, Huan Song

doi : 10.1093/ajcn/nqac148

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 730–740

Habitual coffee consumption has been associated with multiple health benefits. A comprehensive analysis of disease trajectory and comorbidity networks in relation to coffee consumption is, however, currently lacking.

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Urinary potassium excretion and mortality risk in community-dwelling individuals with and without obesity

Stanley M H Yeung, Anne Nooteboom, Ewout J Hoorn, Joris I Rotmans, Liffert Vogt, Rudolf A de Boer, Ron T Gansevoort, Gerjan Navis, Stephan J L Bakker, Martin H De Borst

doi : 10.1093/ajcn/nqac137

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 741–749

Potassium intake has been shown to be inversely associated with blood pressure and premature mortality. Previous studies have suggested that the association between potassium intake and blood pressure is modified by obesity, but whether obesity similarly influences the association between potassium intake and mortality is unclear.

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Pre-pregnancy fat intake in relation to hypertensive disorders of pregnancy

Mariel Arvizu, Lidia Minguez-Alarcon, Siwen Wang, Makiko Mitsunami, Jennifer J Stuart, Janet W Rich-Edwards, Bernard Rosner, Jorge E Chavarro

doi : 10.1093/ajcn/nqac145

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 750–758

Many studies have linked intakes of fat and of specific fatty acids during pregnancy with preeclampsia; however, information on the association of intake before pregnancy with hypertensive disorders of pregnancy (HDP) is scant.

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Associations of serum n–3 and n–6 polyunsaturated fatty acids with prevalence and incidence of nonalcoholic fatty liver disease

Tiia N K Mäkelä, Tomi-Pekka Tuomainen, Sari Hantunen, Jyrki K Virtanen

doi : 10.1093/ajcn/nqac150

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 759–770,

Nonalcoholic fatty liver disease (NAFLD) is a major cause of liver diseases worldwide, and lifestyle and diet are significant factors in its development. Recent studies have suggested that dietary fat quality is associated with the development of NAFLD.

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Causal associations of alcohol consumption with cardiovascular diseases and all-cause mortality among Chinese males

Chunyu Hu, Chunyan Huang, Jianxin Li, Fangchao Liu, Keyong Huang, Zhongying Liu, Xueli Yang, Xiaoqing Liu, Jie Cao, Shufeng Chen, Hongfan Li, Chong Shen, Ling Yu, Xigui Wu, Ying Li, Dongsheng Hu, Jianfeng Huang, Xiangfeng Lu, Dongfeng Gu

doi : 10.1093/ajcn/nqac159

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 771–779

The causal effects of moderate alcohol consumption on cardiovascular diseases (CVDs) are continuously debated, especially on coronary artery disease (CAD).

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Visceral, subcutaneous, and total fat mass accumulation in a prospective cohort of adolescents

Amanda E Staiano, Peter T Katzmarzyk

doi : 10.1093/ajcn/nqac129

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 780–785

Race and sex differences in adolescents’ body fat are demonstrated in cross-sectional cohorts, yet a longitudinal design would better identify patterns of fat distribution over time.

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Lipid emulsion rich in n–3 polyunsaturated fatty acids elicits a pro-resolution lipid mediator profile in mouse tissues and in human immune cells

Nazek Noureddine, Ivan Hartling, Paulina Wawrzyniak, Pakeerathan Srikanthan, Phing-How Lou, Eliana Lucchinetti, Stefanie D Krämer, Gerhard Rogler, Michael Zaugg, Martin Hersberger

doi : 10.1093/ajcn/nqac131

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 786–797

Lipid emulsions are a key component of total parenteral nutrition (TPN) and are administered to patients who are unable to ingest their daily required calories orally. Lipid emulsions rich with n–6 (ω-6) PUFAs are known to cause parenteral nutrition–associated liver disease and have inflammatory side effects, whereas n–3 PUFA-rich emulsions have favourable clinical outcomes.

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The accuracy of methods for determining the internal length of a nasogastric tube in adult patients: a systematic review

Tim Torsy, Harm H J van Noort, Stephen Taylor, Mats Eriksson, Sofie Verhaeghe, Dimitri Beeckman

doi : 10.1093/ajcn/nqac146

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 798–811

Blind insertion of nasogastric (NG) tubes is performed for several reasons: nutrition and medication administration, gastric aspiration/decompression, and other, diagnostic reasons. Accidental intraesophageal and intestinal placement is common, and increases the risk of serious complications. Therefore, accurate determination of the internal length of the NG tube before placement is considered a prerequisite for achieving correct gastric positioning.

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Effects of vitamin C supplementation on gout risk: results from the Physicians’ Health Study II trial

Stephen P Juraschek, J Michael Gaziano, Robert J Glynn, Natalya Gomelskaya, Vadim Y Bubes, Julie E Buring, Robert H Shmerling, Howard D Sesso

doi : 10.1093/ajcn/nqac140

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 812–819

Short-term randomized trials suggest that a 500 mg/d vitamin C supplement reduces serum urate, whereas observational studies show vitamin E is inversely associated with gout risk.

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Prenatal choline supplementation improves biomarkers of maternal docosahexaenoic acid (DHA) status among pregnant participants consuming supplemental DHA: a randomized controlled trial

Kevin C Klatt, Melissa Q McDougall, Olga V Malysheva, Siraphat Taesuwan, Aura (Alex) P Loinard-González, Julie E H Nevins, Kara Beckman, Ruchika Bhawal, Elizabeth Anderson, Sheng Zhang, Erica Bender, Kristina H Jackson, D Janette King, Roger A Dyer, Srisatish Devapatla, Ramesh Vidavalur, J Thomas Brenna, Marie A Caudill

doi : 10.1093/ajcn/nqac147

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 820–832

Dietary methyl donors (e.g., choline) support the activity of the phosphatidylethanolamine N-methyltransferase (PEMT) pathway, which generates phosphatidylcholine (PC) molecules enriched in DHA that are exported from the liver and made available to extrahepatic tissues.

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Common errors and pitfalls in observational studies examining the association of medical nutrition therapy with outcomes in critically ill patients

Wolfgang H Hartl

doi : 10.1093/ajcn/nqac142

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Page 833

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Reply to WH Hartl

Kensuke Nakamura, Naoki Kanda, Junji Hatakeyama

doi : 10.1093/ajcn/nqac144

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 834–835

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A supplemented very low-protein diet could be effective, safe, and feasible in closely monitored patients with advanced CKD

Carmen Antonia Mocanu, Elena Cuiban, Raluca Paul, Daniela Radulescu, Liliana Garneata

doi : 10.1093/ajcn/nqac155

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 836–837,

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Reply to Mocanu CA et al

Vincenzo Bellizzi, Simona Signoriello, Paolo Chiodini, Luca De Nicola, ERIKA Study Group

doi : 10.1093/ajcn/nqac156

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 838–839

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Could increasing inequalities in energy intake partly explain the increasing prevalence of obesity despite a leveling mean intake?

doi : 10.1093/ajcn/nqac172

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Pages 840–841

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Calendar of Events

doi : 10.1093/ajcn/nqac218

The American Journal of Clinical Nutrition, Volume 116, Issue 3, September 2022, Page 842

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