Gastroenterology Clinics of North America

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Nutritional Management of Gastrointestinal Diseases

Gerard E.Mullin(Editor)Berkeley N.Limketkai(Editors)

doi : 10.1016/S0889-8553(21)00003-0

Volume 50, Issue 1, March 2021, Page i

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Nutrition and the Gastrointestinal Tract: Where It all Begins and Ends

Alan L.BuchmanMD, MSPH

doi : 10.1016/j.gtc.2020.12.002

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The Inextricable Relationship Between Nutrition and Gastrointestinal Health

Gerard E.MullinMDBerkeley N.LimketkaiMD, PhD

doi : 10.1016/j.gtc.2020.12.001

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Nutrition Tools for the Practicing Gastroenterologist

KateScarlataMPH, RDNaEmilyHallerMS, RDNb

doi : 10.1016/j.gtc.2020.10.011

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Nutritional Considerations in the Hospital Setting

ChristopherFainDOaKathyBull-HenryMBA, MDbMaazaAbdiMDc

doi : 10.1016/j.gtc.2020.10.015

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All Things Gluten: A Review

Naueen A.ChaudhryMDaChelseaJacobsDObPeter H.R.GreenDOcS. DeviRampertabMDa

doi : 10.1016/j.gtc.2020.10.007

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Gastrointestinal Food Allergies and Intolerances

EmilyHonMDaSandeep K.GuptaMDbc

doi : 10.1016/j.gtc.2020.10.006

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Dietary Management of Eosinophilic Esophagitis: Man Versus Food or Food Versus Man?

Joy W.ChangMD, MSaEmilyHallerMS, RDNaEvan S.DellonMD, MPHb

doi : 10.1016/j.gtc.2020.10.009

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The Life-Long Role of Nutrition on the Gut Microbiome and Gastrointestinal Disease

JoannRomano-KeelerMD, MSaJileiZhangPhDbJunSunPhDbc

doi : 10.1016/j.gtc.2020.10.008

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Colorectal Cancer and Diet: Risk Versus Prevention, Is Diet an Intervention?

ElinorZhouMDaSamaraRifkinMD, ScMb

doi : 10.1016/j.gtc.2020.10.012

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Treatment of Obesity: Beyond the Diet

SinaGalloPhD, MSc, RDaLawrence J.CheskinMD, FACP, FTOSb

doi : 10.1016/j.gtc.2020.10.003

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Precision Medicine and Obesity

Maria DanielaHurtado AMD, PhDabAndresAcostaMD, PhDc

doi : 10.1016/j.gtc.2020.10.005

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Nutritional Management of Acute Pancreatitis

Kavin A.KanthasamyMDaVenkata S.AkshintalaMDbVikesh K.SinghMD, MScc

doi : 10.1016/j.gtc.2020.10.014

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Nutrition in the Management of Inflammatory Bowel Diseases

Alexa N.SassonMD, FRCPCaRichard J.M.IngramMRCP, PhDbMaitreyiRamanMD, MSc, FRCPCcAshwin N.AnanthakrishnanMD, MPHd

doi : 10.1016/j.gtc.2020.10.001

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Fish Oil for Inflammatory Bowel Disease: Panacea or Placebo?

Gerard E.MullinMDaBerkeley N.LimketkaiMD, PhDbAlyssa M.ParianMDa

doi : 10.1016/j.gtc.2020.10.010

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Irritable Bowel Syndrome: Food as a Friend or Foe?

Kimberly N.HarerMD, ScMShanti L.EswaranMD

doi : 10.1016/j.gtc.2020.10.002

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Nutritional Care for Patients with Intestinal Failure

Laura E.MataresePhD, RDN, LDN, CNSC, FADA, FASPEN, FANDGlennHarvinMD

doi : 10.1016/j.gtc.2020.10.004

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The Impact of Dietary Patterns and Nutrition in Nonalcoholic Fatty Liver Disease

AhyoungKimMDArunkumarKrishnanMBBSJames P.HamiltonMDTinsay A.WoretaMD, MPH

doi : 10.1016/j.gtc.2020.10.013

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